Turkish Pistachio Baklava

Caramel Patisserie offers Turkish Pistachio Baklava, a classic dessert that showcases Turkish cuisine. Our baklava stands out for its rich flavour and skilled craftsmanship. It is a true treat that pleases the senses.

Turkish Pistachio Baklava is crafted with ultra-thin layers of phyllo dough, hand-rolled to perfection and generously filled with the finest Antep pistachios, celebrated for their vibrant green colour and rich flavour. Each layer is brushed with pure butter, creating a golden, flaky texture that perfectly complements the nutty richness of the pistachios. After baking to perfection, the baklava is delicately soaked in natural syrup, achieving a harmonious balance of sweetness and crunch.

Rooted in centuries-old tradition, Turkish Pistachio Baklava is a centrepiece of celebrations and an essential dessert for special moments. Whether enjoyed as a gift or served at gatherings, this baklava represents the pinnacle of Turkish hospitality and flavour.

Indulge in the elegance of Turkish dessert-making with Caramel Patisserie’s Turkish Pistachio Baklava—a luxurious treat that embodies tradition, passion, and unparalleled flavour.

Ingredients: Phyllo dough (wheat flour, water, starch), premium Antep pistachios (ground and whole), pure butter (high-quality dairy butter), natural syrup (sugar, water, lemon juice).

Allergen Advice: For allergens, see ingredients in bold.