Turkish Chocolate Baklava with Pistachio

Caramel Patisserie proudly presents Turkish Chocolate Baklava with Pistachio, a modern twist on the classic Turkish dessert. Combining the timeless elegance of Baklava with the luxurious richness of chocolate and the nutty perfection of premium pistachios, this dessert is a true indulgence for chocolate lovers and Baklava enthusiasts alike.

Turkish Chocolate Baklava with Pistachio is crafted with ultra-thin layers of phyllo dough, delicately brushed with pure butter, and filled with a harmonious blend of rich chocolate and finely ground Antep pistachios. Each piece is generously topped with crushed pistachios and lightly drizzled with natural syrup, creating a perfect balance of sweetness, crunch, and chocolatey richness.

Turkish Chocolate Baklava with Pistachio combines tradition with innovation, making it a standout treat for special occasions, gatherings, or as a luxurious gift. With its bold flavours and artistic presentation, Chocolate Baklava with Pistachio impresses and satisfies even the most refined palates.

Ingredients: Phyllo dough (wheat flour, water, starch), premium Antep pistachios (ground), high-quality chocolate, pure butter (dairy butter), natural syrup (sugar, water, lemon juice).

Allergen Advice: For allergens, see ingredients in bold.